So when I was planning this week’s menu I had a hankering for Peanut Sauce. I did my usual interweb search & came up with a few possibilities – they all sounded really good, but would require some prep & fancy ingredients. Then I stumbled across this recipe & I was super excited to try it out.
I used Costco Pico de Gallo, unsweetened, chunky peanut butter & blue agave syrup. Let me tell you, it was good stuff. I had planned to try some of the other recipes that I came across, but I will have a hard time passing this up next time I have a hankering.
It ain’t pretty in pictures, but it is so tasty. I would never have thought to make peanut sauce with salsa, but it is genius & so easy. I heated it up, but also tasted it cold – it was great both ways.
For details of this challenge, click here.
May 12, 2011 at 6:23 am
Wow does that look delicious! I love peanut sauce, it’s just awesome.
Thank you so much for your comment & for visiting my blog! 🙂
xo
May 12, 2011 at 11:55 am
Why mess with something this simple and wonderful? Let’s have peanut sauce on everything!!!
May 14, 2011 at 3:25 am
this looks/sounds good! but what in the world is blue agave syrup?
May 14, 2011 at 10:43 pm
It’s a natural sweetener. It’s supposed to be good for you – but who knows!
http://en.wikipedia.org/wiki/Agave_nectar
You can use honey or maple syrup instead.
May 16, 2011 at 8:57 am
Oh yes darling, we don’t just use the humble honey. Only the best blue agave for us don’t you know.
It’s not even blue.